CAGE BLACKENING MIX AND CAJUN SEASONING

Ric Orlando's Best Hot Sauce, Rub and Seasoning Shop

$8.95 $9.50

Ric first brought his CAGE to the National stage when he made BLACKENED STRING BEANS on NBCs today show in 2004. Since then he literally cooked over One Million String beans at his two restaurants, at fairs, festivals and events. CAGE CAJUN SEASONING 4.5 OZ BOTTLE is enough to blacken 15 lbs of string beans, 10 lbs of catfish or chicken or to season a boatload of gumbo. It is also a perfect spice blend for any Louisiana or Southern style stew, shrimp and grits or even a shake on fried chicken. So EASY to be Delish!

Blackening

Use CAGE to blackened fish, shrimp, chicken, steaks, chops, tofu, eggplant, seitan and more- Just add a very light coating of neutral oil, toss to coat with CAGE and cook in a white hot, dry cast iron skillet.

Especially STRINGBEANS!

Slow Seasoning

Use CAGE as a seasoning for the obvious like Gumbo, Jambalaya, Etouffee Creole sauce and Shrimp’n’Grits but ALSO slower cooked dishes like soups, stews, beans, pilafs, chili, and salsas, ketchup and aiolis.

Boil

Use CAGE as your seasoning for any type of seafood boil, from Crawfish to Shrimp

Roast

Rub some CAGE into your chicken, turkey, large fish, pork, beef before roasting for a memorable crust.

Quick Seasoning

Whenever you are sauteeing anything from seafood and chicken to mushrooms and veggies add a little CAGE in place of salt and pepper to make your food pop. Sprinkle

Use CAGE raw as a burst of flavor. Sprinkle on everything from eggs, pizza, popcorn, fried chicken, fries and fritters, pickles, garlic bread, nuts, tortilla chips

INGREDIENTS:

Chili Powder, Cornmeal, Salt, Black Pepper, Garlic Powder, Onion Powder, Cayenne, Herbs RIC-TER SCALE #6

GF/Vegan/Soy Free

ALLERGEN WARING” CONTAINS CORN

RIC-TER SCALE *5

Collections: All Products, Home page, Ric Orlando's Rubs & Signature Spice Blends

Category: 4.5 oz jar, all natural

Get that, Try this...

Let customers speak for us

from 64 reviews

Always the best!

Love his spices & his recipes! We always have a steady stream going on our place, always happy when we get to stock back up 💕

Maria Masucci

12/10/2022

Purple Haze DOUBLE DOSE Carolina Reaper Sauce

Simply the best sauce around!

unique flavor profile, enough heat & enough sweet/savory ,you have to try it to believe, dirty blond wings are amazing!

mike shirk

12/10/2022

Hot and Sweet Combo- Purple Haze and Dirty Blonde Hot Sauce

Really really good

I have gotten the Nine Pin Cider products in the past and love the flavors. I recently bought some to give as holiday gifts to my family. I know I can’t go wrong.

Meri Puccio

11/29/2022

Nine Pin Cider/Ric Orlando's Signature Cider BBQ and Dipping Sauce

Living Red Wine Vinegar "chef's kiss"

It's so so good on everything! I was going to give the second bottle as a gift; I may have to keep it!! It's that good.

Amy H

11/23/2022

"VINE" Organic Living Red Wine Vinegar

Yum yum yum!!!!

One of the best vinegars I've ever tasted! Perfect on salads & for cooking. Ric has such talent!!!!

Tracey

11/23/2022

"VINE" Organic Living Red Wine Vinegar

Wow

I can taste Autumn…

Stephanie mastini

10/30/2022

Nine Pin Cider/Ric Orlando Ginger BBQ and DIPPING Sauce

YUMWOW!

Front end flavor, back end easy heat. The fruitiness of the habanero comes through beautifully, and the whole package is delicious. I’ve mixed a bit into my guacamole, drizzled some on crab cakes, and even spooned some on saltines….all were just right. Nice job, Ric! I hope I can grab some of the next run, too.

John Blatz

10/08/2022

Funk -n- Char Fermented AND Charred table sauce- SUPER LIMITED RUN!

Loyal costumer for the last 3 years and many more to come

My family enjoys this variety of hot sauce. It’s just so yummy.

Shitara Joya

10/06/2022

Ric's Hot Sauce Trio

Yes!

Finished off my last bottle of The Haze by emptying it onto a large bowl of chili. Wow! I’m a fan of my own chili anyway, but this really took it over the top. I love the flavor of purple haze. I’m about to make a pot of Chile Verde pork stew. I think I will dress it up a little with some Dirty Blonde. Can’t wait!

John Blatz

10/03/2022

Hot and Sweet Combo- Purple Haze and Dirty Blonde Hot Sauce

I mean… dang good…

To refill the cupboards I’ve only ever ordered a couple of sauces online, and Trini-Daddy is one…

Chase Fisher

09/26/2022

Trini Daddy Caribbean Hot Mustard Sauce

Love them all extremly tasty and im a tast junkie so I highly recomend all three products from this order. My sencond order of the two sauces.

Wayne Satterlee

09/26/2022

Hot and Sweet Combo- Purple Haze and Dirty Blonde Hot Sauce

Perfect for marinades and as a condiment

I picked this up at our local farmer’s market and immediately ordered three more bottles. I use it for grilling chicken, etc., but also love it with scrambled eggs and breakfast sandwiches. It plays well with other condiments (ketchup, mayo, etc). Hot, but delightfully savory and rich

Pete

09/22/2022

Trini Daddy Caribbean Hot Mustard Sauce

Best shit going!

Loooooove it. Not like any other hot sauce.

Liam Sweeny

09/20/2022

Purple Haze Psychedelic Hot Sauce

Real Primo Stuff

I’ve loved every hot sauce I’ve tried from Ric Orlando. No complaints.

J.B.

08/27/2022

Hot and Sweet Combo- Purple Haze and Dirty Blonde Hot Sauce

You really need to Perk Up!

Love this rub…made the most delectable pork loin low and slow on the grill with it…daughter and I devoured it! Great in chili too! Definitely a favorite.

Colette Perfit

08/23/2022

PERK, Mexican Coffee and Chile Rub

Follow

Awesome

I’ve been a lover of Ric Orlando’s products and cooking for 40 years….❤️🎵❤️

Must have

Excellent must have and easy all around. I have been trying to make my own for years but these guys figured me out.

My Favorite Hot Sauce

Arrived quickly and the most delicious hot sauce!! I love it!!!!

Dirty Blonde Sweet and Sticky Hot Sauce

Great alternative from your typical bbq rub!

Love this Moroccan spice mix as it's packed with flavor! I marinated cuts of pork shoulder in a bowl with this rub and a bit of olive oil, let it sit in the fridge for a couple of hours, skewered, then grilled it! Perfect with a side of rice and some grilled veggies or wrap it in tortilla!