Q-RUB is the ultimate BBQ rub-  Use as a dry brine or mix with water for a wet brine. It's my signature blend of 3 chile powders and special spices. YOU WILL ROCK THE 'CUE!  A 4.5 oz jar is enough to rub up 15 pounds of meat or a boat load of veggies!

BBQ RUB  BRINE MIX

SMOKING SPICE   

SEASONING FOR BEANS AND MORE

INGREDIENTS:

Brown Sugar, Natural Cane Sugar, Mixed Chile Powders, Salt, Non GMO Spices and Herbs Vegan/GF

Ric-Ter Scale *5

PERK is my go to for crusting steaks and portabello mushrooms, with its slightly bitter coffee and chile flavor balanced with brown sugar, cinnamon, cocoa and genuine Mexican herbs, It is also perfect for seasoning roasted veggies for tacos or dinner, and by the way, it makes AMAZING chili, too. Check out the recipe page for fantasic "PERK" laced cocoa cookies!

INGREDIENTS:

Mixed Mexican chile powders, organic coffee, brown sugar, cocoa powder, Mexican oregano, rosemary, thyme, sea salt, garlic powder, Non GMO spices GF/VG 

Ric-Ter Scale *5

'KESH Moroccan spice mix is the perfect all in one Moroccan spice rub. It is beautifully perfumed and balanced. Sure it makes cooking a Tagine easy and authentic,grilled or roasted chicken, fish, seafood and veggies and thank me later. It is also super on mixed nuts, and on hummus. 

TAGINE SPICE

KEFTA, BURGER AND BEAN SEASONING

GRILL and ROAST RUB

HUMMUS ENHANCER

INGREDIENTS:

Sea salt, black pepper, paprika, mixed spices GF/VG

Ric-Ter Scale *5

Chef Ric Orlando’s Jamaican Style 

all purpose marinade, rub and sauce builder

DRY RUB

MARINADE 

MIX IN

SLOW ROAST

QUICK SEASONING

SPRINKLE

Try something new! We are always looking for ideas! Email me your pics and I’ll share on my Social Media

INGREDIENTS:

Raw Sugar, Salt, Tropical Spices, Onion Powder, Habanero Pepper, Soy Sauce Powder, Non GMO herbs

Vegan

Ric_Ter Scale 

CLICK HERE FOR JERK RECIPE IDEAS

Our BEST SELLER!~You won't need another spice mix for anything Southern! Check the Blackened String Bean video out!

Blackening

Slow Seasoning

Quick Seasoning

Sprinkle

Use CAGE raw as a burst of flavor. Sprinkle on everything from eggs, popcorn, fried chicken, fries and fritters, pickles, garlic bread, nuts, tortilla chips and even sticky candy.

INGREDIENTS:

Chili Powder, Cornmeal, Salt, Black Pepper, Garlic Powder, Onion Powder, Cayenne, Non GMO Herbs, GF/Vegan 

Ric-Ter Scale *6

CLICK HERE FOR CAGE RECIPE IDEAS

Why buy the big commercial  brands when I designed this from the flavors of my youth, just for my own kitchens!  Make any dish go LATINO!

DRY RUB

MARINADE 

MIX IN

SLOW ROAST 

QUICK SEASONING

SPRINKLE

Give anything that classic Latino flavor without MSG or preservatives,  with DOBE

INGREDIENTS:

Salt, Garlic Powder, Paprika, Onion Powder, Cumin, Annato, Black Pepper, Non GMO Herbs Vegan/GF

Ric-Ter Scale *1 

CLICK HERE FOR SOME DOBE RECIPES